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TCBW 2017 Beers

Here if our beer list for Tallinn Craft Beer Weekend 2017. Don’t miss this!

Day 1

Dr Jones Senior
Imperial IPA 9.5%

Dr Jones Senior is a hardcore version of our popular IPA Dr Jones. Brewed with Mosaic, Chinook and Citra hops it’s fruity and piny but dangerously easy to drink.

 

Chipocca
Chipotle Porter 5.2%

A brand new beer. Chipocca is a robust porter brewed with Chipotle Morita chiles. It’s slightly smoky, very easy to drink and leaves a nice warmness in you.

Hannibal
Imperial Stout 9.5%

Who doesn’t know Hannibal? Our bitter-sweet-chocolate-coffee imperial stout currently at 99p in Ratebeer. Only 3 kegs of this were made and this is the last one which has matured to perfection.

Cucumberbatch
Cucumber And Lemon Gose 5.5%

Remember Keyser Söze? Forget it. Cucumberbatch is what Keyser Söze should have been. It’s light, it’s sour, it’s salty and super refreshing.

 

Day 2

Sour Park
Sour Session IPA 5.0%

A light sour beer brewed with Nelson Sauvin and Citra hops. Even people who don’t usually like sour beers, often like this one.

 

Hannibal Bourbon Barrel Aged
Imperial Stout 10.5%

We took Hannibal and put it in Old Forester bourbon barrels for 6 months to do some thinking. And the thinking was good.

RedRum
Flanders Red Ale 6.0%

Our first totally wild beer. Fermented using all the usual suspects – lactobacillus, pediococcus and brettanomyces.

Danger Zone
American Barley Wine 22.0%

What happens when you brew a hoppy barley wine and then freeze it? The result cannot be put into words, you have to try it for yourself.

Hannibal now available.

From the 19th of November our Imperial Stout Hannibal is available in better beer shops and bars. Brewed at Lehe Brewery on the 1st of August and matured in bottles for a few months.

Hannibal is a real beer-dessert. With hints of chocolate and coffee. It’s sweet and bitter, creamy and smooth. A real winter-warmer.

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ANDERSON'S CRAFT BEER
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